Chocolate Banana Muffins
Course
Baking
Keyword
muffin
Servings
12
muffins
Servings
12
muffins
Ingredients
125
g
butter
softened
1/2
cup
caster sugar
2
eggs
2
ripe bananas
mashed
1
tsp
vanilla extract
2
tbs
cocoa powder
1.5
cups
self raising flour
1/4
cup
Milk
1/4
cup
chopped walnuts
optional
Instructions
Preheat oven to 160C (fan forced). Line a 12-cup muffin tin with muffin cases.
Cream butter and sugar in a mixer until pale and creamy. Add the eggs, one at a time, beating well after each addition.
Add the banana and vanilla, and beat until combined.
Sift in cocoa powder and flour, and add milk. Stir until just combined.
Spoon into prepared cases, and top with walnuts (optional). Bake for 30 minutes (or until cooked through).
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