Our Easter, this year, was filled with family, food and fun. A perfect combination of time spent with our nearest and dearest, long lazy food-filled days and games for young and old. Yes it ended up being quite celebratory weekend indeed.
My family arrived from Melbourne the day before good Friday, and our house was immediately transformed into the wonderful chaos that having 6 adults, 3 kids and 2 babies under one roof would inevitably bring. The kids, in particular, wasted no time in re-acquainting themselves, spending hours on end jumping on the trampoline and playing ‘cooks’ with our toy kitchen. Our real kitchen, too, got a decent workout – catering for no less than 11 people over the weekend.
Celebrations ‘officially’ began on Good Friday, with our annual seafood lunch at my in-laws. All the usual suspects were on offer – prawns, oysters, calamari and the like. Served alongside a roasted sweet potato salad, and finished with a platter of sweet treats. Canberra turned on beautiful weather for the day (actually for the whole weekend), so we lazed outside in between courses, watching the kids make Easter bonnets and play on the tennis court.
Easter Saturday was spent at Questacon with most of the Canberra population who had not fled to the coast for the weekend, it seems. Then it was back home for the afternoon to enjoy the sunshine outside. More trampolining, water-play, a picnic dinner for the kids, with a little quiet time thrown in too (to recharge the batteries).
Easter Sunday turned out to be quite a day! The kids were up early (like “it’s still well and truly dark outside early”) and patiently waited for the sun to rise before heading outside and exploring the garden to discover what the Easter Bunny had (generously) left. A breakfast comprising mainly chocolate for the kids ensued, along with hot cross buns and several coffees for the adults.
Then it was on to the main celebration of the day. We held an inaugural “Easter Olympics” at our place – consisting of two teams (the chicks and the rabbits – lead by the team captains – C & J ) and 6 games. Everyone got into the spirit of the games, and a lot of laughs were had. The rabbits came out victorious in the end – and enjoyed receiving their medals and the hamper prize.
After the games, we sat down to a late lunch (linner) – feasting on slow-cooked balsamic beef, roasted carrots, maple sweet potato, roasted potatoes and a broccoli and chickpea salad. Served with cocktails and a local Pankhurst Pinot Noir. Dessert was a selection of chocolate mousse, lemon meringue tarts and, of course, Easter chocolates!
As the day turned into evening, we made our way to bed with full bellies and fond memories of the day. By Tuesday all our house guests had made their way home, and I must say the house felt eerily quiet (or as quiet as it can feel with 3 kids at home).
And so another wonderful Easter weekend came to pass. Just like in previous years, a lot of fun and frivolity was had!