Fig and Olive Relish
Servings
6
Servings
6
Ingredients
Instructions
  1. Add all ingredients to a medium saucepan, with the reserved fig water, and bring to the boil.
  2. Reduce heat, and simmer gently (covered) for 20 minutes.
  3. Remove from the heat and allow to cool for 10 minutes. Process in a food processor until smooth.
  4. Chill and serve.