Since Father’s Day, life seems to have hit me at full speed – with work, a presentation to give (work), 3 challenges completed in TOH 20 day challenge (details later this week), a baby not sleeping very well at night, a new business ‘idea’ that is probably crazy but I am thinking about it anyway and, you know, just life in general. But thankyou for all your sweet comments about our Father’s Day lunch. I thought I would share some of the details with you. Decorations Starting with my favourite decorations – fresh blooms. A bunch of yellow lilies and some other yellow flowers - that I placed in some recycled jars I had on hand.
I found this print online (somewhere?) and popped it in a frame for the dessert table.
Finished with the addition of some homemade bunting – and of course – the cake.
The bunting was rather easy – created simply with some leftover scrapbooking paper, ribbon and double sided tape. The menus and cake label were created with the help of picmonkey.com – printed onto paper then glued to some cardboard.
Simple, cheap, yet effective. Food As for the food – the markets were my saviour. Between the deli, the butcher and the greengrocer – the produce spoke for itself. Starting with the antipasto platter – which came together in 5 minutes (or less!)
Prosciutto, truffle salami, stuffed olives, marinated bocconcini and some crackers. While the side dishes were made in advance inspired by these recipes – Carrot and chickpea pilaf – brown rice used in place of white.
Eggplant, walnut and feta salad – the key being good quality feta!
And of course, the main meal, cooked by my two trusty BBQ chefs…
Butterflied leg of lamb – that I had marinated in olive oil, garlic and cumin overnight.
And finally – the star of the show – that ever impressive kit kat cake!
Two GF vanilla cakes, layered between chocolate butter icing. Finished with the kit kat edging and a ribbon, and topped with M & Ms.
Again – an easy yet impressive addition to our lunch! But I don’t think you can go too wrong when it comes to that much chocolate. Between my trip to the markets, and the assistance of some items I had at home (glass jars, ribbon, paper etc) – this party really came together with not a lot of fuss. And I certainly had a lot of fun planning and preparing it (although I am a little strange like that!) What about you? Do you like planning parties?
WOW! this is so impressive! I love that you make it sound easy when any one of these would be a challenge for me! I'm so curious to hear what your business idea is!!!
I am loving the combination of yellow and blue at the moment! Your table was gorgeous! 🙂
It is really cool – I use picmonkey regularly for photo manipulation (because sometimes it is just easier than photoshop) but I haven't looked at it for design purposes. I will have to check that out 🙂
Again, KitKat cake is awesome! Is party planning your business idea? If so your onto a winner 🙂
xo Emilie @ Hungry Delights
You make it sound soo incredibly easy! keep it up 🙂
you made your own bunting! I want to do that. Double sided tape sounds like fun – but perhaps a little bit too much fun for my wee side kick! I love planning menus but dislike planning parties!
I adore planning parties Lisa, and always have a theme of some sort- colour, cuisine, etc
I so enjoy it that I scribble ideas down in notebooks for entire parties, including decorations and food, even if I never throw them! Bit sad really!
Love daddys little helper there 🙂
What a stunning stunning meal 🙂 Love the flags on the wall. & that cake! swoon… I adore planning parties!
Heidi xo